Neuroprotection by Spice-Derived Nutraceuticals: You Are What You Eat!

http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3183139/
s turmeric, red pepper, black pepper, licorice, clove, ginger, garlic, coriander, and cinnamon target inflammatory pathways, thereby may prevent neurodegenerative diseases